The range of specialty palms is limited. It’s notable that no varieties are offered – all palms rare botanical species.
Care tips for palm
- All palms are ‘easy care’. However, every specialty palm requires a different approach, because the plants all grow differently, have different leaf thicknesses and structures, and originate from different regions. In order to be able to advise consumers correctly, look at the individual palm.
- The plant may require more or less water, depending on the position, the size of the plant, and the thickness of the leaves. For thicker and more rugged leaves (Cycas and Rhapis) give less water. For thinner and more fragile leaves (Livistona and Caryota) give more water. The latter two also like being sprayed from time to time, particularly in the winter months when the heating indoors is on, causing the air to be particularly dry. A light rain shower is also great for refreshing these plants in the spring and summer months. It also prevents browning of the leaf edges and tips.
- Plant food once every four weeks is enough to keep specialty palms healthy and beautiful for a long time.
- Palms generally prefer a moderately light or light position, but not in bright sunlight. The Cycas is the exception: in the summer months, it can stand outside in the sun after it has slowly acclimatized to it. When Cycas produces a new leaf rosette, it will shed the old, lowest rosette. It’s best if new leaves are produced in a light, sunny spot outdoors so that the leaves are nice and compact. The leaves will be more stretched in the living room.
- In the cold months, wrap up specialty palms carefully for transporting home: as tropical beauties, they cannot cope with the cold.